Simply The Best Beef You Can Find
Wagyu is the most exciting new beef breed to hit the butcher’s shelves since Angus beef became popular. At G4 Beef, we combine two great beef breeds, Wagyu and Brangus, and we dry age our meat 30 days. We have found this perfect combination makes our G4 Beef tender, delicious, and one of a kind.
The G4 ranch is headquartered in Danciger, TX since 2007 and extends into both Brazoria County and Matagorda County. Our beef animals are never implanted with hormones and are fed an all natural diet throughout their life.
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G4 Beef
G4 Beef takes great pride in the quality of our meat. This tender, delicious 1/2 Wagyu 1/2 Brangus beef is dry aged 30 days is unlike any other! Simply stated, the very best beef we can raise to provide a delicious and healthy eating experience for you and your family is our daily goal. Learn more below.
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